Capital Millers Stone Ground Rye 2kg

Our organic wholemeal rye flour is stone-ground to preserve the complete grain—delivering natural fibre, essential vitamins, and minerals in every handful. The distinctive tangy flavour makes it ideal for authentic rye and pumpernickel breads, or as a robust pre-ferment base for sourdough starters. Health-conscious bakers will appreciate the nutritional density this flour brings to any recipe. Grown with care in South Canterbury, Aotearoa, this 2kg bag offers genuine quality from grain to table.