Ceres Genmai Aka Miso Soybean & Brown Rice

Ceres genmai aka miso brings centuries of Japanese tradition to your kitchen. Crafted from organically grown soybeans and brown rice, this unpasteurised miso is naturally fermented and aged using time-honoured methods passed down by miso masters. Free from chemicals and additives, it retains abundant active enzymes that support digestion. Rich and full-bodied, it transforms soups into deeply satisfying meals while adding concentrated umami depth to stir-fries, marinades, sauces, dips and dressings. A versatile staple for those seeking authentic flavour and functional nutrition.