Kokonati Ginger Powder

Ceylonese ginger (Zingiber officinale) stands apart for its compact rhizomes and white fibrous flesh, delivering a distinctly potent aroma and flavour prized by premium ginger beer makers worldwide. Harvested from our heritage spice gardens—cultivated continuously since 150 AD—each batch is hand-dug with wooden implements, sun-dried, and freshly ground to preserve maximum potency. This heirloom variety has anchored Sri Lankan cooking and Ayurvedic practice for centuries. Our organic powder captures the full intensity of Ceylon ginger in every spoonful, ideal for beverages, curries, baking, and traditional wellness preparations.